Amy Palanjian is the founder of Yummy Toddler Food which is a website filled with practical feeding advice and wholesome, happy recipes geared towards families with little kids.
Amy is the author of Busy Little Hands, food play and cookbook for preschoolers. She also has a book coming out call Dinnertime SOS which is designed to help make dinnertime less stressful for you!
Amy has worked as the Lifestyle Director at Family Fun Magazine, as a food editor with Better Homes and Gardens, Special Interest Media and as the Deputy Editor for Ready Made Magazine.
Amy’s work has been featured on big media platforms like HGTV, Better Homes and Gardens, Motherly, Parents.com, The Wallstreet Journal, and so many more places!
In this episode, we talk a lot about making dinnertime less stressful and I hope that you find this episode really helpful for your family!
What we talked about:
5:00- Comparison in motherhood
9:30- Amy’s passion for food
13:05- Amy’s business,
16:00- How much the feeding at a young age affects a kid later
23:30- Making dinner time less stressful
27:35- Involving your kids with the cooking process
30:05- The book Amy has coming out, Dinner SOS
34:50- Her own reality with mealtime
38:15- Incorporating more homemade meals/snacks into you family’s diet
40:30- Teaching our kids to have a healthy mindset with food
45:40- End of podcast questions
Show notes:
Tomorrow and Tomorrow and Tomorrow
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